Patina at Customs House is home to an awarded restaurant which features heritage surroundings and spectacular views. Guests can enjoy indoor and al fresco dining all year round. Take a seat within the heritage dining room and marvel at the glamorous surroundings, or reserve a table on the River Terrace overlooking the Brisbane river and Story Bridge. Guests can be assured of excellent food, fantastic river views and friendly, professional service. The wine list has quality wines from local, national and international wineries.

Situated in a prime position on Woolloomooloo Wharf, Manta boasts beautiful views across the Marina to the Botanic Gardens and the city skyline. Manta Restaurant has long been an iconic seafood dining experience offering patrons a sophisticated ambience and a dose of Sydney Harbour glamour.

The Cellar in Pokolbin is a restaurant that captures modern flavour with the best wines from the Hunter Valley region. Streams of natural light filter through the dining space with lush greenery growing inside and around the venue, a memorable dining experience for any occasion. The beautiful wisteria covered courtyard is ideal for a summery outdoor lunch. Inside, the light filled sandstone building is relaxed yet elegant, with a welcoming open fire place for the cooler months.

Tasmanians are staunchly proud of their local produce and it really isn't a wonder why. Red Feather owner Lydia Nettlefold shares her knowledge with a range of classes including ‘sushi explained', ‘perfect pasta' and ‘to market to market'. Go all out with their foodie retreat where the weekend will be spent doing cooking classes, sipping the local wines or simply indulging in all that Hadspen has to offer. The elegant accommodation makes this an ideal getaway for romantic foodies

Tuscany Wine Estate is like a one-stop-shop for your wining, dining and sleeping needs in the Hunter Valley. Guests staying in the property's four star rooms and those just visiting for the day can indulge in wine tasting at Arrowfield Cellar Door, have a drink and some down-to-earth tapas at Brokenback Bar or opt for something a little more refined at the fine dining establishment, The Mill Restaurant.

Ripples Chowder Bay overlooks the harbour and sandy shores of Sydney Harbour, a perfect backdrop for this very popular Sydney restaurant. Ideal for an al fresco lunch or dinner and only 15 minutes from the CBD across the harbour bridge, with a pleasant drive through the bushland to this waterfront restaurant.

Soak in the tranquil waterfront ambience with a glass of something special from the extensive drinks list at Jonah's at Noah's on the Beach in Newcastle. The award-winning array of dishes feature modern and creative Australian cuisine and is a pick for seafood lovers. Try the crowd favourites of saffron pappardelle with king prawns, or the locally sourced Hunter beef fillet with seasonal vegetables.

Right on the water's edge at Woolloomooloo Wharf, is this very elegant restaurant. Between the attentive, semi-tuxedo'd wait staff and the luxe views of Sydney's best real estate, it's no wonder dining at this Woolloomooloo establishment is called the "Otto's experience." Otto Ristorante is a feast for the tastebuds as well as the eyes, though, and the menu is constantly evolving with modern Italian dishes that will surprise and delight.

Mt. Lofty House one of South Australia’s premier estates is proud to announce the opening of their new restaurant Hardy's Verandah Restaurant, which will bring a new era of dining to the majestic Mount Lofty House and its sprawling, historic gardens. Only 20 minutes out of Adelaide in the Adelaide Hills, this historic country house has 29 comfortable well-equipped country house guestrooms allowing you to enjoy the ambience of the house and its surroundings. Head Chef Wayne Brown will bring ‘valley to verandah’ by sourcing the finest Adelaide Hills seasonal produce coupled with international influences with set priced 2-7 course dinners and lunches

It may be in the middle of Park Road, Milton but La Dolce Vita Ristorante could easily be in the centre of Rome or Venice. This wonderfully atmospheric restaurant has been celebrating 'the sweet life', Italian style, since 1992 with relaxed footpath dining, an authentic menu, and an unmistakably Italian passion for food and coffee.